6th LOKUM Limmat Delight — Emel · DJ set Friday, 4 September 2026
The closing table of the season. The last evening by the river: a three-course supper, cocktails, and Emel behind the decks. The final Limmat Delight of 2026.
70 guests max
About Experience
6/6 · Emel · DJ set Friday, 4 September 2026
ABOUT THE EVENING
This 6th and last edition of Limmat Delight begins with our Dinner by the River and continues with a late-night DJ set by Emel.
As the public riverside slowly empties at sunset, LOKUM guests remain.
For a few hours, this hidden stretch of the Limmat becomes a place to dine, listen and celebrate summer by the water.
17:00 – 19:00 · Cocktail Bar
Join us by the water for an apéritif before dinner, or simply stop by for a drink.
The cocktail bar remains open throughout the evening.
A curated selection of wines, Pet Nats, Prosecco, sparkling wines and Champagne, complemented by classic aperitifs, cocktails, draft and Turkish beer, and non-alcoholic refreshments.
19:00 – 22:00 · LOKUM Dinner by the River
60 CHF per person
Still Zürich water included
Beverages not included.
Starter
Anatolian Aperitif Sharing Platter
Whole Apulian burrata with freshly baked pide, accompanied by an abundant Anatolian skewer featuring marinated peppers, sun-dried tomatoes, artisanal cheeses, olives and seasonal pickled delicacies, served alongside a shaved fennel salad with citrus and fresh herbs.
Main
Konro-Grilled Beef Köfte
Aged Urfa pepper glaze, Meyhane Pilavı, fire-charred seasonal vegetables and fresh herbs
Vegetarian Choice
Konro-Grilled Portobello Mushrooms
Tahini yoghurt cream, Meyhane Pilavı, fire-charred seasonal vegetables and fresh herbs
Dessert
Sicilian Pistachio Baklava
Lemon mascarpone, strained yoghurt cream and freshly brewed Turkish tea
21:30 – 00:00 · Emel · DJ Set
As dinner comes to an end, the dance floor opens.
À la carte drinks available throughout the evening.
GOOD TO KNOW
LOKUM Dinner by the River is served exclusively as a complete three-course set menu.
Dinner reservations are available for the complete menu experience only.
Should you prefer the vegetarian menu, please let us know when making your reservation.
RESERVATIONS
+41 76 522 86 33